Thursday, January 14, 2010

Cooking - Week 1

So, in our effort to cook more and try new recipes, Steph and I made Swedish Meatballs on Monday night. In all honesty, they were not entirely a new for us. We'd made Norwegian Meatballs in the past and they seem to be pretty much the same. Technically though, it's was new. And since we're both Swedish, it was fun. Steph's always known she was Swedish and I just found out on Christmas Eve that I'm part Swedish...I never knew.

Here's some pictures from our cooking endeavor:


1 comment:

steph said...

Embrace the Swedish roots. Lefse should be next.

 
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